Go Back
Print
Recipe Image
Smaller
Normal
Larger
Loaded No-Mayo Tuna
Print Recipe
Pin Recipe
Prep Time:
10
minutes
mins
Total Time:
10
minutes
mins
Course:
Main Course, Dinner, Lunch
Keyword:
no mayo tuna, tuna salad
Servings:
1
person
Ingredients
1
5 oz can
tuna in water, no salt added,
drained
¼
cup
celery,
finely chopped
¼
cup
hearts of palm,
finely chopped
⅛
cup (heaping)
Italian flat leaf parsley,
finely chopped
3
tbsp
olive tapenade
Half of 1
lemon,
juiced
1 ½
tbsp
olive oil
⅛
tsp
pepper
¼
tsp
flaky salt,
such as Maldon salt
¼
tsp
Aleppo pepper
Instructions
Drain the tuna and empty the tuna into a medium bowl. Finely chop the celery, hearts of palm, and parsley, and add to the tuna.
Add the olive tapenade, olive oil, lemon juice, salt, pepper, and Aleppo pepper. Using a fork, gently mix everything together, until just combined.